Les Enfants Terribles, founded 15 years ago by Francine Brûlé, her husband Serge Bruneau and their son Alexandre Brosseau, now comprises 6 brasseries. A unique fusion of a French brasserie and a modern American restaurant, the establishment offers popular contemporary cuisine with a passion for local, seasonal produce. The friendly atmosphere and attentive service add a warm touch to this popular spot. Les Enfants Terribles opens its doors to all generations, inviting everyone to enjoy gourmet moments in a place where a passion for food and gastronomy comes to life.
Looking for easy-to-prepare meal inspirations? We offer you a different menu every week! Each of our baskets is thought to be prepared with very little handling.
Les Enfants Terribles are contagious. To adopt them is to admit that you are also, in your own way, a enfant terrible.
For a dinner at home, with family or friends, a wedding or a birthday, we bring to you, in the place of your choice, the tasty, trendy and warm experience of Les Enfants Terribles.
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Pour commander, la première étape est de choisir le bon restaurant.
To order, the first step is to choose the right restaurant.
803, rue Principale Ouest – Magog, QC J1X 2B4
Le restaurant
Rabais disponible sur les commande à emporter
Rabais disponible sur les commande à emporter
209, rue de la Rotonde (Pointe Nord) – L’Île-des-Sœurs QC H3E 0B8
803, rue Principale Ouest – Magog, QC J1X 2B4